Duotank has achieved success by providing solutions for breweries and the beer-processing industry that maintain the quality of beer from brewery to glass. Duotank has perfected the bag-in-tank principle for the storage and transport of beer, beverages and foodstuffs. Since 1985 we have become an international knowledge centre in the field of cellar beer tank systems, beer transport and supply chain management, making Duotank a global market leader whose systems are used by breweries and caterers worldwide.More about applications
Beer is a part of our daily life. Thirst-quenching, a delicious refreshment enjoyed on a summery terrace, during a good lunch or accompanied by friends.
Every country and every brewery has a unique beer culture. Brewing beer evolved in the Middle Ages from a domestic activity to an organised trade. By experiments with spices like hops, coriander and ginger, brewers have refined tastes and aromas and created an enormous variety of beers.
Simultaneously technique and science have evolved. The brewer knows exactly what happens during the brewing process and why. The result is a constant quality beer brewed in optimal aseptic and hygienic circumstances.
Nevertheless not a lot has changed. The composition of beer has hardly altered - barley, water, hops and yeast. Brewers are experimenting with flavor creating new beers, new processes and new technologies.
Every brewer has a heritage and pride based on the unique taste and propositon of their beer. QC techniques maintain beer quality and consistency, a truly important on-going issue for all brewers. The Duotank system guarantees the brewer a beer quality that is maintained though-out the cold chain from the brewery to the glass. Brewers worldwide choose Duotank so the unique taste of their beer remains intact, without the necessity of pasteurization, without beer quality being effected by temperature fluctuation and without CO2 affecting the requisite carbonation.
The Duotank system guarantees the quality of the brand for the brewer, "beer like beer is meant to be".
19-04-2010 Press release
9 - 12 March 2010